Sommelier Alex Rioux will return to the school this Wednesday to let us in on the little known facts of Mexican Wines and the inside scoop on Tequila -- not all tequilas are created equal, after all! Did you know the Agave pineapples have to be 7 years old before they are ready to harvest? We'll sample several styles and vintages of tequila while noshing on ultra fresh ceviche and other tasty offerings of The Little Mexican Cooking School.
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