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What goes on behind the scenes here at The Little Mexican Cooking School, may surprise you. Sometimes we're collecting items from the local expats to deliver to the local school -- Catriona runs the town charity -- sometimes we're doing little arts and crafts projects in the back room like braiding our silken cord for the official cookbooks -- and even sometimes we are putting on lipstick and kissing our cards!
Okay... it's a little design feature to promote the fact that we love our dogs and we bake a line of healthy dog bikkies. Catriona's dog Alex is the official recipe tester and I am not entirely sure that was such a good idea. She loves the bikkies so much that she now comes bounding over to the kitchen each morning, where I am baking, and insists on getting some attention (read: where is my morning treat?) and while, normally a very congenial creature, Alex will actually BARK at me if I don't respond with the aforementioned bikkie.
I suppose it's a good sign. Of course we know dogs love food but this dog is not normally food motivated. Her thing is love and play. But these bikkies ... there's just a little something about them. We are using all natural ingredients that are healthy for dogs. That said, I will finally get to recipe test our next Bikkie -- Chocolato For Dogs -- since Luke, who is a friend of the school -- is arriving today from Wisconsin and is bearing the natural chocolate substitute -- carob. Stay tuned for the results. As you might expect, Alex is standing by.
How about showing a picture of Alex for those dog lovers out there!
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